|Date Posted||September 19, 2022|
Role and Responsibilities
Train new operators and work with experienced operators to improve methods, speed, and quality of workmanship.
Must assist in quality control (Pre-Op)
Must demonstrate technical skills and operational knowledge of cookers and support systems
Must be able to complete operational and system checks required to maintain efficient operation of all cookers
Responsible for reporting any food safety issues to supervision.
Obtain work schedule from supervisor, obtain supplies required to perform the work and prepare for operations.
Report to the (2-4) assigned rotary cookers and / or ABRS
Complete quality inspection and related paperwork
Set cooker controls to proper settings (temperature, speed, pressure, timing) in accordance with the work order.
Close and secure main drain valves and open steam supply valves.
Start the cooking rotation and vent sequence.
Open water supply valves, fill cooling tanks and mix cooling water chemicals as required.
Monitor the process, perform quality checks, take samples and make necessary machine control adjustments as necessary.
Clear cooker can jams, monitor the unloading of cans from cooker and complete can management paperwork as required.
Shutdown and empty cooker and clean the machine parts when necessary.
At end of shift, secure all equipment, perform general housekeeping duties and complete all required paperwork.
Keep the work area clear and clean, wipe down machine and place trash in proper receptacles.
Perform general housekeeping duties in work area as needed.
Perform miscellaneous related duties as assigned.
We care about your total well-being and will support you with the following, subject to your location and role:
Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance
Wealth: great pay, incentive opportunity, matching 401(k) and stock purchase plan
Growth: online courses, virtual and classroom development experiences
Balance: paid-time off, parental leave, flexible work-schedules (subject to your location and role)
Conagra Brands is one of North America's leading branded food companies. We have a rich heritage of making great food, and a team that's passionate about innovation and growth. Conagra offers choices for every occasion through iconic brands, such as Birds Eye , Marie Callender's , Banquet , Healthy Choice , Slim Jim , Reddi-wip , and Vlasic , and emerging brands, including Angie's BOOMCHICKAPOP , Duke's , Earth Balance , Gardein , and Frontera .
We pride ourselves on having the most impactful, energized and inclusive culture in the food industry. For more information, visit .
Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law.